For a 1-person serving, use 150g of fresh pho or 55g of dried pho as you like. Put 1 spice tablet in 500ml of boiled water for 2-3 minutes. Put 50g of sliced beef and fresh pho in a saucepan, boil for another 1 minute and serve with vegetables. For dried pho, stew with boiling water for 10 minutes, remove and put in a broth pot, along with boiled beef for another 1 minute and serve with vegetables.
Preserve
Keep in a cool, dry place away from direct sunlight
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